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£7 Each OR 2 for £12
Korean Fried Crunchy Wings with Sesame & Spring Onion
Chinese Style Pork Dumplings with Rice Wine & Ginger
Dip
Mexican Corn Taco, Hot Smoked Salmon, Avocado & Mango
Steamed Chinese Bao Bun Filled with 12 Hour Smoked Pulled Pork Shoulder & Kim- Chi
Pasta Cooked in Spiced Cheese Sauce Fried in Breadcrumbs
Marinated Prawn with Avocado, Mango & Kim Chi wrapped in Rice Pastry with Sweet Soy Glaze
Our Menu may differ week to week subject to the best cuts of meat and produce available seasonally to Chef
Flame Roasted Pork Shoulder or Braised Lamb Shoulder or 9 hour Smoked Beef Brisket (try all 3 for an extra £4.50) Served with Yorkshire pudding, beef fat roasted potatoes, grilled hispi cabbage, carrots cooked in butter
Mini Chili Dog, 5 oz Rump Steak, Smoked Pork Rib, Korean Chicken Wings & Rosemary Fries
Seasoned Cod Fillet Fried In Crispy Beer Batter, Served with Chefs Chunky Chips, Blended Peas & Tartare Sauce
Skewered & Grilled Over Flames Served with Moroccan Spiced Lentils & Caramelized Lemon
Chefs popular 5 hour smoked ribs, rubbed with a sweet paprika rub & Finished in our house BBQ sauce
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